The slender variety of white cabbage offers many advantages: pointed cabbage is particularly tender and well tolerated. It is also ideal for smaller gardens, because it does not take up as much space as other types of cabbage. In addition, you can make delicious sauerkraut with pointed cabbage. Because of its smaller size, pointed cabbage takes less time to grow, which means it can be harvested relatively early (May). In addition, its leaves are more tender than those of the large white cabbage, making it particularly tasty and more digestible. Therefore, however, the shelf life of pointed cabbage is not quite as good as that of other types of cabbage.

Eersteling

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