Patisson Blanc/ Weiß

Approved Data

created by steffen a. at 29.12.2020

Features

Color

weiß

Creme

Location

Gewächshaus

Balkon

Beet

Kübel

Freiland

$#!@

in Kompostnähe

Fruit shape

flachrund

ufoförmig

Growth habit

nicht rankend

buschig

Season Overview

Propagating

Planting

Harvest

Description

Pattison Blanc is an edible squash, sometimes equated with the Pattison variety "Custard White". White to creamy white, UFO-shaped, non-vining, very decorative. This French squash variety has flat, plate-shaped, white fruits that are used like zucchini. Harvested young as a summer squash, Patisson Blanc squashes do not need to be peeled and have a very subtle zucchini flavor. If you let If left to ripen longer, they are still edible, but will develop a hard skin and the flesh will also be very firm. Summer squash, limited shelf life.

Non hybrid

Growing tips

When sowing, place 2-3 seeds per 9 cm pot or per seed site and cover with 2-3 cm of soil. Leave only the strongest plants. Germination in 5-8 days at 20-24°C. Pumpkin grows particularly well in compost heaps. Pre-cultivation in pots is better than direct sowing. After germination, place in a bright place. Pumpkins prefer humus-rich, loose, warm soil in a sunny, sheltered position and need plenty of warmth and water.