Raspberry
Rubus idaeus
Rose family (Rosaceae)
Planting
Harvest
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
1ST YEAR
FOLLOWING YEARS
Light requirement
Semi-shaded
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
Low
Light germinator
Plant distance
40 cm
Row spacing
50 cm
Seeding depth
0Not specified
The season for this plant is over. The following instructions are for the next season.
End of August
Thinning
Every 52 Weeks
End of August
Tie up
Every 52 Weeks
End of August
Cut back
Every 52 Weeks
Raspberry belongs to the rose family. It is a fruit shrub that produces aromatic sweet and sour fruits and can grow 0.6 to 2 m high, depending on the variety. Its white flowers, arranged in clusters, bloom from May to June. In summer, the raspberry develops fruits. Depending on the variety, they form yellow, black or red berries (actually aggregate fruits), which have a high vitamin C content. The bright red and dark ones also contain anthocyanins, which act as antioxidants. Raspberries are popular summer fruits that go well with many desserts, but they also taste good just like that.
Origin:
The raspberry's range is in Europe, North America and northern Asia, where it grows in forest clearings and along forest edges.
The raspberry prefers to grow in a wind-protected, semi-shady to sunny spot in the garden. To ensure a good harvest in the first year, the root balls should be planted in the fall, but they can also be planted in the spring. It is best to loosen the soil and mix in some compost before planting, as raspberries prefer loose, humus-rich soil. When planting, the buds should be covered with about 5 cm of soil and a distance of 40 - 50 cm should be maintained between the root balls. Water the root balls well immediately after planting. Depending on how tall your variety grows, you can also build a small scaffold to support the raspberries and make them easier to care for and harvest.
Root Rot
No pests