Supersweet 100, F1
Variety
Approved Data
created by steffen a. at 26.01.2021
Color
rot
Location
Gewächshaus
Balkon
Kübel
Freiland
geschützt
Geschmack
fruchtig
süß
zuckersüß
Growth habit
hoch
muss gestützt werden
Fruit shape
blue
Resistenzen
Fusariumwelke-resistent
Verticillium-Welke-resistent
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
F1 hybrid Supersweet 100 cherry tomato lives up to its name and delights with countless super sweet, fruity and aromatic small cocktail tomatoes. Their many small (about 2cm) fruits have a very high fruit sweetness and no hard skin, which makes them perfect as a snack for in between. But the 20g tomatoes are also good for soups or salads. They are rich in vitamins and have a fruity taste. The numerous panicles, up to 30cm long, bear a variety of red cherry tomatoes that ripen very early. The plants are also resistant to verticilium and fusarium wilt.
F1 Hybrid
Not frost resistant
Germination at 20-25°C in 7-14 days. Can be cultivated both outdoors and under glass. This means that both beds and containers are suitable for planting. This plant grows up to 2.5 m tall and is known for its high resistance to various tomato diseases. Once a week, if present, the side shoots should be broken out and pruned above the 5th fruiting stem. Cords and twisted tomato stakes have proven effective for guiding the tomatoes upwards. Tomato clips also provide the right support. Tomatoes need a lot of water and nutrients, so they should be watered well and fertilized regularly with liquid fertilizer. Fruits harvested green in the fall can still ripen in a warm room. Further growing tips for the Cocktail pole tomato species.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Plant distance
50 cm
Row spacing
80 cm
Seeding depth
0Not specified
Asparagus
Basil
Bean (Broad bean / Faba bean / Field bean)
Bean (Dwarf bean)
Bean (Runner bean)
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cress
Garlic
Kohlrabi / German turnip / Turnip cabbage
Leeks
Lettuce (Lettuce)
Mint
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Oregano
Pak Choi
Parsley
Pepper / Paprika
Radish
Radishes
Spinach (Summer)
Grey mold
Early blight of potato
Thrips
Aphids
Spider mites
White fly