Criolla de Cocina
Variety
Approved Data
created by steffen a. at 17.02.2023
Color
Fruity stop
rot
Geschmack
aromatisch
würzig
Schärfe 0
Schärfe 1
fruchtig
Location
Beet
Kübel
Freiland
geschützt
Fruit shape
gerillt
gerippt
Growth habit
buschig
strauchig
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Ribbed aromatic fruit, looks like a large habanero. Can be used to make salsa. Old variety from Niquaragua. Growing height approx. 60cm
Non hybrid
Not frost resistant
I like to support my peppers even if they grow bushy
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
High
Seeding distance
40 cm
Row spacing
50 cm
Seeding depth
1 cm
Basil
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Carrots
Cauliflower
Common marigold
Cucumber / Gherkin
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Lavender
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Pak Choi
Parsley
Savory
Thyme
Blossomrot
Early blight of potato
Black spot of roses
Red spot disease
Grey mold
No pests