Juwarot
Variety
Approved Data
created by steffen a. at 31.03.2021
Color
Fruity stop
rot
Geschmack
saftig
süßlich
Fruit shape
zylinderförmig
spitz zulaufend
Location
tiefgründiger Boden
Sowing
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
Long (about 18cm), late and high-yielding health carrot, pointed and intense orange, juicy flesh with very high carotene content, storable and good for freezing.
Non hybrid
Not frost resistant
Germination temperature: 10-22°C. Cover seed only lightly. Sowing depth approx. 0.5-1cm. Always keep seedbed moist for germination. Cover early with foil/fleece. As the seeds need up to 30 days to germinate, it is advisable to mark the seed with lettuce or radishes. If necessary, move to a distance after emergence to ensure better development. Keep moist in the last few weeks before harvesting to prevent bursting. Harvest approx. 14-20 weeks after sowing.
Light requirement
Sunny
Water requirement
Moist
Soil
Light (sandy)
Nutrient requirement
Medium
Plant distance
4 cm
Row spacing
25 cm
Seeding depth
2 cm
Arugula / Rocket
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Chard
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cress
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Leeks
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Oregano
Pak Choi
Pea
Pepper / Paprika
Radish
Radishes
Rosemary
Sage
Thyme
Blight of carrot
Root knot nematodes
Carrot fly