Amiva (SAT26)
Variety
Approved Data
created by steffen a. at 18.02.2021
Color
Bathroom
Geschmack
saftig
Fruit shape
länglich
spitz zulaufend
Resistenzen
kältetolerant
Location
tiefgründiger Boden
sonnig bis halbschattig
Propagating
Planting
Harvest
J
F
M
A
M
J
J
A
S
O
N
D
The very early variety from the sativa breeding is ready for harvest after about 100 days. The long, pointed carrots of Amsterdam type are crunchy, juicy with good taste. Especially suitable for bunch harvesting and direct consumption. [Source: www.sativa.bio]
Non hybrid
Frostproof
In rows 30 cm apart and scattered as thinly as possible, the seeds are covered only flat with soil and pressed a little. Sowing must be kept moist for a few weeks. Germination period 14-28 days at 10-24°C. Separate to a distance of at least 3 cm. Carrots are tender and need support by weeding soon. Prevent green root suckers by piling up the already somewhat larger plants. Development time: 90-100 days. Recommended cultivation period: 3-4 years.
Light requirement
Sunny
Water requirement
Wet
Soil
Light (sandy)
Nutrient requirement
Medium
Seeding distance
8 cm
Row spacing
30 cm
Seeding depth
1 cm
Arugula / Rocket
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Cauliflower
Chard
Chili
Chives
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Cress
Dill
Garlic
Kohlrabi / German turnip / Turnip cabbage
Leeks
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lettuce)
Napa cabbage / Chinese cabbage
Onion
Onion (Spring onion)
Oregano
Pak Choi
Pea
Pepper / Paprika
Radish
Radishes
Rosemary
Sage
Thyme
Blight of carrot
Root knot nematodes
Carrot fly