Bean (Runner bean)

Phaseolus vulgaris
Legumes (Fabaceae)
Aussaat
Ernte
J
F
M
A
M
J
J
A
S
O
N
D
Lichtbedarf
Halbschattig
Wasserbedarf
Sehr feucht
Boden
Mittelschwer (lehmig)
Nährstoffbedarf
Mittel
Pflanzabstand
10 cm
Reihenabstand
10 cm
Saattiefe
3 cm
Die Saison für diese Pflanze hat noch nicht begonnen. Die folgenden Anleitungen sind für die beginnende Saison.
Ende Mai
Sowing
Ende Mai
Weeding
jede Woche
Ende August
Picking
jede Woche
The pole bean is a frost-sensitive, climbing legume that requires a climbing aid when it grows to a height of 3 m or more. Since pole beans belong to the legumes, they can go into symbiosis with nitrogen-fixing bacteria. Therefore, they are a good precrop for nutrient-demanding crops. Different varieties differ in color (green, pied, blue, yellow), pod size and number of seeds per pod.
Herkunft:
Central and South America
Due to their enormous climbing ability, climbing supports made of wood or corrugated wire at least 2 m high are necessary. You can sow approx. 6-10 seeds per climbing aid at intervals of approx. 10 cm between the seeds. There should be a distance of approx. 40-80 cm between the trellis poles, depending on the number of seeds per pole. You can increase the yield by harvesting regularly (every 2-4 days). Mounding up soil at a young stage ensures good root growth. Runner beans can serve as a windbreak for wind-sensitive crops. They have a high water requirement, but you should avoid waterlogging.
Asparagus
Beetroot
Black salsify
Borage
Broccoli
Brussels sprouts
Cabbage (Cabbage)
Cabbage (Savoy cabbage)
Caraway / Meridian fennel / Persian cumin
Cauliflower
Celery (Celeriac / Celery root)
Celery (Celery)
Chard
Collard greens (Kale)
Collard greens (Tuscan kale / Dinosaur kale / Palm tree kale)
Common marigold
Corn / Maize
Courgette / Zucchini
Cucumber / Gherkin
Dill
Kohlrabi / German turnip / Turnip cabbage
Lettuce (Endive / Escarole / Erisée)
Lettuce (Lamb's lettuce)
Lettuce (Lettuce)
Lettuce (Radicchio / Italian chicory)
Napa cabbage / Chinese cabbage
Nasturtium
Oregano
Pak Choi
Physalis
Potato
Pumpkin / Squash
Radish
Radishes
Rhubarb
Rutabaga / Swedish turnip
Sage
Savory
Spinach (Summer)
Sunflower
Tarragon
Turnip
Grey mold
Aphids
Land snails